Locally grown Microgreens in Providence, RI
Sprout’s mission is to sustainably grow and distribute the highest quality organic microgreens using controlled environment agriculture techniques in grow houses located in or adjacent to urban centers. We aim to distribute our produce locally, using 1.5 hours normal drive time as a general distribution boundary. Our grow methods and commitment to staying local ensures consistent quality and crop yields 365 days a year while providing maximal freshness, minimal carbon footprint, and vastly reduced food waste.
Sprout’s clients primarily consist of those food service providers for whom local, organic and ultra fresh produce are integral to their own value proposition, as well as fine dining establishments where premium quality and bespoke growing is a value add. That said, our joy is found in growing delicious, healthy food and getting it onto the plates of people for whom we hope it will bring sustenance and a little bit of happiness.
Interested in microgreens? Just want to say hi? Don’t hesitate to reach out at firstname.lastname@example.org